Kacang Hijau |Green Bean Mung Bean
✔️Great Taste and Freshness.
✔️Green Mung Beans can be eaten sprouted and cooked, sweet or savory as a soup, stew, main dish or dessert.
✔️Mung beans are delicious, versatile, and easy to add to your diet. They can be used in place of most other beans in dishes like curries, salads, and soups. These beans have a slightly sweet taste and are often made into a paste in Asian desserts.
✔️It has high medicinal value, tastes sweet, and is cold in nature. It mainly clear heat detoxifies, moderates the internal organs, moisturizes the skin and throat, and quenches thirst.