Shortening 250g, 500g, 1kg
✔️Shortening | Lemak Sayuran
✔️Weight: 250G | 500G | 1KG
✔️Function: Give baked goods a delicate, crumbly texture.
✔️It is also used to change the texture of baked goods.
✔️Use to prevent gluten formation and keep the baked item to be soft after baked
✔️Shortening is any fat that is a solid at room temperature and used to make crumbly pastry and other food products.
✔️The term "shortening" seldom refers to butter, but is more closely related to margarine.
✔️Contain less water and are thus less prone to splattering, making them safer for frying.
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