Snow Powder Snow Icing Sugar Dusting Sugar
✔️Weight: 200G | 500G | 1KG
✔️Will feel cool when snow powder in your mouth
✔️Can use as topping ( Donut , Cake, Cookies, Bread, etc. )
✔️Snow powder, sometimes also known as snow sugar or dusting sugar, is a type of sugar that does not melt into baked goods.
✔️It is also less sweet than regular sugar.
✔️Snow powder is commonly seen sprinkled on baked goods and sweet treats as a powdering white sugar finishing.
✔️It is used due to its anti-caking agent, and is especially useful for moist goods or products that tend to be slightly wet.
✔️This is also added as the last finishing touches of your product.
✔️It is most commonly used as a dressing due to its ability to remain on hot or warm goods, even in moist environments. It is considered a superior topping and holds up under plastic and ice cream.
✔️This should be kept in a dry and cool place.
✔️How To Use: Use it as the finishing touch to your product by sprinkling it at the top. This product can be used especially on warm goods or food items that are slightly wet as the snow powder will not dissolve, but will instead remain on the surface as a garnishing.
✔️Suggested Recipes Snow powder is most popular with desserts such as chocolate brownies and lava cakes, fruit tarts and cookies. It can also be sprinkled on ice cream and whipped cream. It is most commonly found in recipes that involve baking and pastry goods.
✔️Alternatives: Powdered sugar and any non-melting powdered sweetener like Non-Melting Strawberry Powered Sugar can be used as alternatives.
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